- Step 1
Thread red and green apple wedges alternately onto skewers. Place on a baking tray lined with foil. Brush skewers lightly with water.
- Step 2
Preheat grill on medium-high. Combine sugar and cinnamon in a bowl. Sprinkle over skewers. Grill for 6 minutes or until sugar has melted and apple has just softened. Serve with yoghurt.