0:25

To Prep

0:10

To Cook

4

INGREDIENTS

SUPER EASY

DIFFICULTY

4

SERVINGS

5

AVG RATING

(2 Members)

Balsamic roasted strawberries
  • Ingredients
  • Nutrition
  • Specials
    • Method
    • Notes
    1. Step 1

      Preheat oven to 200°C. Place the strawberries, sugar and vinegar in a shallow ovenproof dish large enough to hold the strawberries in a single layer. Stir well to combine. Set aside for 20 minutes.

    2. Step 2

      Roast the strawberries for 10 minutes or until just tender. Set aside to cool.

    3. Step 3

      Serve the strawberries and juices with the yoghurt.

  • Method
  • Notes
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