Picnic cob

4:20 To Prep 8 INGREDIENTS EASY DIFFICULTY 4 SERVINGS 5 AVG RATING (1 Member) Ingredients Nutrition Method Notes Step 1 Use a serrated knife to cut the top third off the cob loaf and reserve. ...

Caramel popcorn

0:25 To Prep 0:20 To Cook 6 INGREDIENTS EASY DIFFICULTY 12 cups MAKES 5 AVG RATING (2 Members) Ingredients Nutrition Method Notes Step 1 Grease two 5cm-deep, 21cm x 30cm (base) baking pans. ...

Sticky pear mousseline

0:45 To Prep 0:50 To Cook 12 INGREDIENTS CAPABLE COOKS DIFFICULTY 6 SERVINGS 5 AVG RATING (1 Member) Ingredients Light olive oil, to grease 3 medium or 4 small (about 730g) pears, peeled, thinly sliced 375ml (1 1/2 cups) ...

Glazed ham

0:15 To Prep 0:40 To Cook 6 INGREDIENTS CAPABLE COOKS DIFFICULTY 1 ham MAKES 5 AVG RATING (3 Members) Ingredients 1 whole leg ham 2 tbs blood plum paste or quince paste Juice of 1 lemon 100ml water 40g unsalted ...

Peanut butter sauce

0:05 To Prep 0:05 To Cook 5 INGREDIENTS SUPER EASY DIFFICULTY about 2 cups MAKES 5 AVG RATING (1 Member) Ingredients 1 cup crunchy peanut butter 1 cup (250ml) thin cream 1/3 cup (75g) caster sugar 1/4 cup (60ml) ...