0:10

To Prep

0:10

To Cook

9

INGREDIENTS

EASY

DIFFICULTY

4

SERVINGS

3.5

AVG RATING

(1 Member)

Spicy ginger chicken stir-fry

Ingredients
    • Method
    1. Step 1

      Heat peanut oil and sesame oil in a large wok over high heat. Add ginger, garlic, chicken and beans. Stir-fry for 4 to 5 minutes or until chicken is cooked through. Add soy sauce and chilli. Stir-fry for 2 to 3 minutes or until beans are tender.

    2. Step 2

      Cook rice following packet directions. Divide rice between bowls. Top with chicken mixture. Serve.

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