0:15

To Prep

4:00

To Cook

15

INGREDIENTS

EASY

DIFFICULTY

4

SERVINGS

AVG RATING

( Members)

Simple slow cooker beef stew

Ingredients
    • Method
    1. Step 1

      Place flour, salt and pepper into a plastic bag. Add diced beef and shake to coat well.

    2. Step 2

      Place onion, garlic and mushrooms in slow cooker. Top with beef (no need to brown the steak first).

    3. Step 3

      Pour the canned tomatoes over the meat and vegetables.

    4. Step 4

      Add tomato paste, red wine, vinegar, Worcestershire sauce, thyme and sugar. Stir well to combine.

    5. Step 5

      Cook in the slow cooker on low for 8 hours or high for 4 hours.

    6. Step 6

      Add peas for last 30-60 minutes of cooking.

    7. Step 7

      Serve beef stew with mashed potato.

    post from sitemap