0:10

To Prep

0:15

To Cook

6

INGREDIENTS

EASY

DIFFICULTY

6

SERVINGS

4

AVG RATING

(3 Members)

Raspberry, white chocolate and macaroon pizza
  • Ingredients
  • Nutrition
  • Specials
    • Method
    • Related Recipes
    • Notes
    1. Step 1

      Preheat oven to 200°C. Grease a large flat baking tray. Follow steps 1 to 3 of Basic pizza dough recipe (see related recipe). Roll dough into a 20cm x 32cm rectangle. Place on prepared tray.

    2. Step 2

      Bake for 10 to 15 minutes or until pizza base is light golden. Remove from oven. Spread raspberry jam over base.

    3. Step 3

      Reduce oven to 180°C. Using fingertips, crumble macaroons into a bowl. Add coconut and choc bits. Stir to combine. Sprinkle mixture over raspberry jam. Bake for 5 to 7 minutes or until coconut is light golden. Serve warm with ice-cream or cream.

    Basic pizza dough

    Basic pizza dough

    Allow extra time for making the dough.

  • Method
  • Related Recipes
  • Notes
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