0:05

To Prep

0:20

To Cook

10

INGREDIENTS

EASY

DIFFICULTY

6

SERVINGS

5

AVG RATING

(3 Members)

Quick tomato soup

Ingredients
    • Method
    • Related Recipes
    1. Step 1

      Preheat oven to 180°C. Line a baking tray with baking paper. Place tortilla strips onto tray. Spray both sides of strips with oil. Sprinkle with sea salt. Bake for 10 to 15 minutes or until golden.

    2. Step 2

      Heat oil in a saucepan over medium heat. Add onion and garlic. Cook for 3 minutes or until tender. Add remaining ingredients, stirring. Bring to the boil.

    3. Step 3

      Reduce heat. Simmer for 4 to 5 minutes or until hot. Spoon into small glasses. Top with tortilla strips. Serve.

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