1. Step 1

   Remove and discard stems from kale. Roughly chop leaves.

2. Step 2

   Place all ingredients in a blender. Blend until smooth. Pour into glasses. Serve.

This drink is best made using chilled fresh ingredients. Alternatively, add ice when blending or serve drinks over ice cubes.

For recipes classified gluten free, please always check your ingredients to ensure they do not contain gluten.