0:20

To Prep

8

INGREDIENTS

EASY

DIFFICULTY

30

MAKES

AVG RATING

( Members)

Cherry ripe slice

Ingredients
    • Method
    1. Step 1

      Grease and line the base and sides of a 20cm x 30cm slice pan, extending paper 2cm above the sides of the pan. Arrange biscuits over base of pan, trimming as required.

    2. Step 2

      Pour condensed milk, essence, copha and food colouring into a large mixing bowl and mix well. Add cherries and coconut and keep mixing adding a few extra drops of food colouring until it reaches the desired colour.

    3. Step 3

      Spoon mixture over biscuits. Press mixture to cover base evenly and level the top.

    4. Step 4

      Spread chocolate over top of slice. Stand for 1 hour or until set. Cut into pieces. Serve.

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