0:10

To Prep

0:15

To Cook

12

INGREDIENTS

EASY

DIFFICULTY

4

SERVINGS

AVG RATING

( Members)

Beef soba noodle bowl

Ingredients
    • Method
    1. Step 1

      Prepare soba noodles following packet directions. Refresh under cold running water. Drain well.

    2. Step 2

      Meanwhile, combine oyster sauce, soy sauce and mirin in a small jug. Set aside.

    3. Step 3

      Heat 1 teaspoon of the oil in a wok over medium-high heat. Stir-fry beef in batches for 2 mins or until browned. Transfer to a plate. Heat remaining oil in the wok. Stir-fry spring onion, carrot and mushroom for 3 mins. Add garlic and buk choy. Stir-fry for 1 min. Return beef to the wok with oyster sauce mixture and noodles. Stir fry for 2 mins. Divide among serving bowls and sprinkle with sesame seeds.

    4. Step 4

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