0:10

To Prep

0:12

To Cook

7

INGREDIENTS

SUPER EASY

DIFFICULTY

4

MAKES

5

AVG RATING

(1 Member)

Bacon and mozzarella bruschetta

Ingredients
    • Method
    • Notes
    1. Step 1

      Heat oil in a frying pan over medium heat. Cook bacon for 5 to 6 minutes or until golden and crisp. Remove and drain on paper towel.

    2. Step 2

      Cut four 2cm-thick slices from loaf (see note). Preheat grill on medium-high.

    3. Step 3

      Spray both sides of bread with oil. Grill bread for 1 to 2 minutes each side or until golden. Remove from heat. Rub both sides of bread with cut side of garlic clove.

    4. Step 4

      Top bread with capsicum, bacon and mozzarella. Grill for 2 minutes or until cheese melts. Serve immediately.

    Use remaining bread to make croutons or breadcrumbs.

    post from sitemap